Chinese Chews

  12 squares or 16 balls 1/4 cup butter or coconut oil 1/2 cup sucanat 1/2 cup maple syrup 1 cup dates, chopped into very small pieces 1 cup walnuts or pecans, chopped 2 eggs [...]

What’s All The Fuss About Bone Broth?

Unless you have been lost in the jungle or hiding in the arctic tundra with no access to civilization, you have probably heard that bone broth is good for you. How good for you? Well [...]

How To Make Bone Broth

Bone broth is a great source of gelatin and glutamine, which can be very healing for the body. Bone broth can be purchased at health food or specialty stores. Store-bought will not be gelatinous and [...]

Let’s Preserve Our Access To Supplements

I am not an alarmist or an extremist but when a member of the Healthy Gut community (thank you, Pamela) posted this petition, I felt compelled to spread the word. If you care about your [...]

Broccoli: Raw or Cooked?

I love broccoli. My mother ate a ton of it while pregnant with all three kids and we were all born loving broccoli. My father? Not so much – call it too much of a [...]

Broccoli Cheddar Soup

Here is a delicious way to get broccoli's beneficial isothiocynates, compounds which can help detox out excess estrogen and have cancer-protective properties. The sauerkraut or kimchi have the added benefit of even more isothiocynates. Check out Broccoli: Cooked [...]

Do You Suffer From Anxiety?

I suffer from anxiety and have for several years. I know many others who do as well. I understand why I do. I understand the stress I am under and why I choose to continue [...]

Genetically Modified Probiotics – How Scary Is This?

Scientists are genetically modifying lactobacillus and bifidus bacteria strains. Do we ever learn? Apparently not. And they are applying for patents on the strains. Our relationship with our gut bacteria has evolved over millions of years. [...]


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