Try this easy salad that mixes a traditional fermented food with a fresh vegetables, cashews and raisins. Buy organic ingredients, if possible. 1 container sauerkraut (500 ml) or homemade sauerkraut 2 medium carrot, peeled and grated 1 stalk celery, sliced 1/2 cup Thompson raisins 1/4 cup cashews, lightly chopped and lightly roasted 3 tbsp fresh [...]